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The Proceedings of the Nutrition Society|November 18, 2008
Conference on "Multidisciplinary approaches to nutritional problems". Rank Prize Lecture. Global nutrition challenges for optimal health and well-beingRicardo Uauy, Camila Corvalan, Alan D DangourThe Proceedings of the Nutrition Society|March 9, 2007
Nutrition interventions in women in low-income groups in the UKAnnie S AndersonThe Proceedings of the Nutrition Society|December 15, 2010
Nutrition-related health management in a Bangladeshi communityClare GraceThe Proceedings of the Nutrition Society|November 8, 2011
Inequalities in diet and nutritionRichard Tiffin, Matthew SaloisThe Proceedings of the Nutrition Society|March 14, 2013
Designing a national clinical audit of nutritional care in health and social care settings: consideration and future directionsEmma L Parsons, Christine Baldwin, Joanne Fitzpatrick, et al.The Proceedings of the Nutrition Society|April 25, 2015
What would it take to prevent stunted growth in children in sub-Saharan Africa?Anna LarteyThe Proceedings of the Nutrition Society|December 22, 2006
Sustainability in local public health nutrition programmes: beyond nutrition education, towards community collaborationFatemeh RabieeThe Proceedings of the Nutrition Society|July 10, 2023
How and why ultra-processed foods harm human healthRenata Bertazzi Levy, Mayra Figueiredo Barata, Maria Alvim Leite, et al.The Proceedings of the Nutrition Society|July 7, 2023
The low FODMAP diet in clinical practice: where are we and what are the long-term considerations?Miranda C E LomerThe Proceedings of the Nutrition Society|June 8, 2023
Three-dimensional food printing: its readiness for a food and nutrition insecure worldLiezhou Zhong, Joshua R Lewis, Marc Sim, et al.Pageof 183