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Toxicology|September 19, 2006
Deltamethrin-induced oxidative damage and biochemical alterations in rat and its attenuation by Vitamin EMokhtar I Yousef, Talaat I Awad, Edriss H MohamedToxicology|September 19, 2006
Mutagenicity of cytochrome P450 2E1 substrates in the Ames test with the metabolic competent S. typhimurium strain YG7108pin3ERb5Birgit Emmert, Jürgen Bünger, Kristian Keuch, et al.Toxicology|September 26, 2006
Membrane transport function in primary cultures of human proximal tubular cellsLawrence H Lash, David A Putt, Hongliang CaiToxicology|December 21, 2006
Benefits and risks of fish consumption Part II. RIBEPEIX, a computer program to optimize the balance between the intake of omega-3 fatty acids and chemical contaminantsJosé L Domingo, Ana Bocio, Roser Martí-Cid, et al.Toxicology|January 2, 2007
Diphenyl ditelluride effect on embryo/fetal development in mice: interspecies differencesSilvane Souza Roman, Alexandra Nava, Alexandre Marafon Favero, et al.Toxicology|October 19, 2006
Regulation of sepsis-induced apoptosis of pulmonary cells by posttreatment of erdosteine and N-aceylcysteineRezan Demiralay, Nesrin Gürsan, Havva ErdemToxicology|October 19, 2006
Mutation of acetylcholinesterase to enhance oxime-assisted catalytic turnover of methylphosphonatesZrinka Kovarik, Zoran Radić, Harvey A Berman, et al.Toxicology|October 19, 2006
Waterborne gemfibrozil challenges the hepatic antioxidant defense system and down-regulates peroxisome proliferator-activated receptor beta (PPARbeta) mRNA levels in male goldfish (Carassius auratus)C Mimeault, V L Trudeau, T W MoonToxicology|December 13, 2006
Benefits and risks of fish consumption Part I. A quantitative analysis of the intake of omega-3 fatty acids and chemical contaminantsJosé L Domingo, Ana Bocio, Gemma Falcó, et al.Toxicology|December 13, 2006
Parthenolide reduces cisplatin-induced renal damageHeloísa D C Francescato, Roberto S Costa, Cristoforo Scavone, et al.Pageof 923