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Voprosy Pitaniia|September 1, 1983
[Effect of saccharose and sorbit on indices of carbohydrate metabolism in mixed saliva of patients with diabetes mellitus and dental caries]Iu A Petrovich, E V Borovskiĭ, N G PetrovaVoprosy Pitaniia|September 1, 1983
[Effect of phosphorus intake on calcium homeostasis and bone tissue status in rats receiving hydrocortisone]N A Karatabanova, V B Spirichev, S V Sokolova, et al.Voprosy Pitaniia|September 1, 1983
[Possibilities of using a mathematical method for determining the biological value of protein mixtures]N I Dzhagodnishvili, G Z GrigorashviliVoprosy Pitaniia|January 1, 1982
[Proteolytic activity of conditionally pathogenic microorganisms causing food poisoning]M Kozareva, R Enikova, B Simova, et al.Voprosy Pitaniia|May 1, 1981
[Pathogenesis of food poisoning due to enterococci]N N Sedova, N P Nefed'eva, B K SkirkoVoprosy Pitaniia|November 1, 1980
[Morphofunctional liver studies of white rats with toxic hepatitis maintained on parenteral nitrogen feeding]R M Glants, A Iu Rudnitskaia, E V Skovronskaia, et al.Voprosy Pitaniia|July 1, 1982
[Experimental study of lysosomal proteinase activity of the gastric mucosa at an early age]V R Nikolaevskaia, M P ChernikovVoprosy Pitaniia|November 1, 1983
[Use of pyridoxal phosphate and L-dopa in the treatment of cardiac insufficiency in patients with mitral defects and the active phase of rheumatism]E V MironchikVoprosy Pitaniia|November 1, 1983
[Effects of unbalanced diet on the etiology and course of cholecystitis]V B KoliadoVoprosy Pitaniia|January 1, 1984
[Clinico-instrumental studies of the digestive system during diet therapy using culinary products prepared in ultra-high frequency ovens]M E Kvitnitskiĭ, I A Shlykov, A V Iulin, et al.Pageof 368