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Voprosy Pitaniia|January 16, 2019
[Characteristics of oxidative metabolism parameters at acute intoxication induced by surrogate alcohol]I V Beynikova, S P Terekhin, L E Muravlyova, et al.Voprosy Pitaniia|January 16, 2019
[Investigation of the mechanism of bivalent iron binding by casein phosphopeptides]I S Khamagaeva, A V Shсhekotova, S N Khazagaeva, et al.Voprosy Pitaniia|December 29, 2018
[The evaluation of biological value and immunochemical characteristics of the coagulated chicken egg white]Yu S Sidorova, V K Mazo, S V Zorin, et al.Voprosy Pitaniia|December 29, 2018
[Sex and line differences in biochemical indices and fat soluble vitamins sufficiency in rats on in vivo model of metabolic syndrome]S A Apryatin, K V Mzhel'skaya, A S Balakina, et al.Voprosy Pitaniia|December 29, 2018
[The use of a specialized food product based on fermented milk whey to enhance the adaptive potential of athletes (skiers-riders)]F B Litvin, T M Bruk, S V Klochkova, et al.Voprosy Pitaniia|December 29, 2018
[Development of technology and study of the immunobiological properties of a sour milk beverage based on camel milk]E K Asembaeva, A G Galstyan, S A Khurshudyan, et al.Voprosy Pitaniia|December 29, 2018
[The individual approach to energy consumption among the sambo sportsmen]V D Vybornov, D B Nikityuk, V A Badtieva, et al.Voprosy Pitaniia|December 29, 2018
[The structure of macronutrient consumption by the population of various regions of Russian Federation]V S Evstratova, R M Radzhabkadiev, R A KhanferyanVoprosy Pitaniia|December 29, 2018
[The influence of the drying method for food properties and hypolidemic potential of oyster mushrooms (Pleurotus ostreatus)]S I Piskov, L D Timchenko, I V Rzhepakovsky, et al.Voprosy Pitaniia|December 29, 2018
[Vitamin and antioxidant properties of tocopherols: characteristic of the molecular mechanisms of action]V A Sarkisyan, V M Kodentsova, V V Bessonov, et al.Pageof 368