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Voprosy Pitaniia|July 1, 1984
[Effect of vitamin E on T and B lymphocyte numbers in the peripheral blood and various indicators of nonspecific immunity]K D Pletsityĭ, G T Sukhikh, T V DavydovaVoprosy Pitaniia|March 1, 1982
[Cholecalciferol metabolism of pregnant rats with vitamin D poisoning]N P Lazareva, E A PetrovaVoprosy Pitaniia|January 1, 1994
[Effect of long-term administration of undevit and its combination with cordiamine on hydroxylation, glucuronidation and glutathione conjugation systems and lipid peroxidation in rat liver]M I Bushma, L F Legonkova, G Z Abakumov, et al.Voprosy Pitaniia|January 1, 1994
[Effect of pectin additives from cotton on the physical development, nutrition and erythrocytes in infants]I T Salomov, A R Ashurov, Kh M Oblakulov, et al.Voprosy Pitaniia|January 1, 1994
[Ecologic and hygienic evaluation of environment and food products in the areas of aluminum plants]V A Dotsenko, V G Lifliandskiĭ, G I Ilínskaia, et al.Voprosy Pitaniia|January 1, 1994
[Effect of nitrates on the dynamics of methemoglobin formation in rats of various ages]S G Vlaskina, E M MamaevaVoprosy Pitaniia|January 1, 1994
[Hygienic aspects of Atlantic fish products utilization in the production of infant food]N S Kniazeva, L I Perova, L T Serpunina, et al.Voprosy Pitaniia|July 1, 1984
[Endogenous nitrogen losses in rats fed by intravenous and enteral routes]L F Poriadkov, A A Anisova, Iu K Syzrantsev, et al.Voprosy Pitaniia|July 1, 1984
[Casein and gluten utilization by the body]D P Todorov, D P Baikova, M B PunchevaVoprosy Pitaniia|November 1, 1984
[Proteolysis of the barley protein, hordein]A P Levitskiĭ, L I PokhilenkoPageof 368