Showing results (1411-1420 of 3,141) with videos related to
Sort By:
Pageof 315
Yeast (Chichester, England)|September 1, 1988
Possible gene interchange between plasmid and chromosome in yeastI Utatsu, T Imura, A Toh-eYeast (Chichester, England)|January 22, 2020
Functional interrelationships between carbohydrate and lipid storage, and mitochondrial activity during sporulation in Saccharomyces cerevisiaeYanjie Liu, N Ezgi Wood, Ashley J Marchand, et al.Yeast (Chichester, England)|December 12, 2018
YHp as a highly stable, hyper-copy, hyper-expression plasmid constructed using a full 2-μm circle sequence in cir0 strains of Saccharomyces cerevisiaeYukie Misumi, Satoko Nishioka, Akira Fukuda, et al.Yeast (Chichester, England)|October 31, 2017
The natural diversity and ecology of fission yeastDaniel C JeffaresYeast (Chichester, England)|January 11, 2018
Misidentification of genome assemblies in public databases: The case of Naumovozyma dairenensis and proposal of a protocol to correct misidentificationsAimilia A Stavrou, Verónica Mixão, Teun Boekhout, et al.Yeast (Chichester, England)|January 12, 2018
Veni, vidi, vici: the success of wtf meiotic drivers in fission yeastJosé Fabricio López Hernández, Sarah E ZandersYeast (Chichester, England)|June 5, 2021
Fatty acid composition of the methylotrophic yeast Komagataella phaffii grown under low- and high-methanol conditionsPengli Ma, Shigeo Takashima, Chikako Fujita, et al.Yeast (Chichester, England)|June 28, 2021
Development of a method for heat shock stress assessment in yeast based on transcription of specific genesEugenio Meza, Ana Joyce Muñoz-Arellano, Magnus Johansson, et al.Yeast (Chichester, England)|January 24, 2020
Vitamin requirements and biosynthesis in Saccharomyces cerevisiaeThomas Perli, Anna K Wronska, Raúl A Ortiz-Merino, et al.Yeast (Chichester, England)|March 1, 1987
Identification of polypeptides of the carbon metabolism machinery on the two-dimensional protein map of Saccharomyces cerevisiae. Location of 23 additional polypeptidesN Bataillé, M F Peypouquet, H BoucheriePageof 315