Francesca Conte

6PUBLICATIONS
13CO-AUTHORS
Animal protection (incl. pests and pathogens)Animal production not elsewhere classifiedFish pests and diseasesAgricultural systems analysis and modellingAnimal nutrition
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Publications (6)

|Sep 09, 2023
Inactivation of Foodborne Pathogens by <i>Lactiplantibacillus</i> Strains during Meat Fermentation: Kinetics and Mathematical Modelling.

Seyed Mohammad Bagher Hashemi, Reza Roohi, Masoud Akbari

|May 14, 2022
The "Hygiene Package": Analysis of Fraud Rates in Italy in the Period before and after Its Entry into Force.

Annalisa Previti, Domenico Vicari, Francesca Conte

|Oct 23, 2021
Odor Emissions from Raw Meat of Freshly Slaughtered Cattle during Inspection.

Francesca Conte, Fabrizio Cincotta, Concetta Condurso

|Apr 30, 2021
Humane Slaughter of Edible Decapod Crustaceans.

Francesca Conte, Eva Voslarova, Vladimir Vecerek

|Mar 25, 2021
Welfare assessment in intensive and semi-intensive dairy cattle management system in Sicily.

Michela Pugliese, Vito Biondi, Annamaria Passantino

|Jul 06, 2019
Potential Hazards Associated with Raw Donkey Milk Consumption: A Review.

F Conte, A Panebianco

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Frequent Collaborators

3 joint publications

Annamaria Passantino

2 joint publications

Michela Pugliese

2 joint publications

Angela Alibrandi

1 joint publications

Vito Biondi