Veerle Fievez

6PUBLICATIONS
11CO-AUTHORS
Animal nutritionMedical biochemistry - lipidsEnvironmental studies in animal productionMicrobial geneticsGenetically modified animals
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Journal

Publications (6)

|Jan 01, 2026
Characterizing Origin of Differences in Chemical Composition, Rumen Degradability, Intestinal Digestibility and Amino Acid Profile of Traditional Beer Brewing Byproducts.

Alemayehu Tadesse, Nympha De Neve, Yayneshet Tesfay

|Jun 21, 2023
Composition and distribution of fatty acids in various lipid fractions in serum and follicular fluid of women undergoing assisted reproductive technology.

Yujie Liu, Kelly Tilleman, Bruno Vlaeminck

|Oct 04, 2022
Susceptibility of dairy cows to subacute ruminal acidosis is reflected in both prepartum and postpartum bacteria as well as odd- and branched-chain fatty acids in feces.

Hong Yang, Stijn Heirbaut, Xiaoping Jing

|Jul 09, 2020
Identifying and exploring biohydrogenating rumen bacteria with emphasis on pathways including trans-10 intermediates.

Lore Dewanckele, Jeyamalar Jeyanathan, Bruno Vlaeminck

|Jun 25, 2020
Evaluation of the Efficacy of Mycotoxin Modifiers and Mycotoxin Binders by Using an In Vitro Rumen Model as a First Screening Tool.

Sandra Debevere, Dian Schatzmayr, Nicole Reisinger

|Sep 11, 2019
Development of an UPLC-MS/MS Method for the Analysis of Mycotoxins in Rumen Fluid with and without Maize Silage Emphasizes the Importance of Using Matrix-Matched Calibration.

Sandra Debevere, Siegrid De Baere, Geert Haesaert

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Frequent Collaborators

2 joint publications

Sandra Debevere

2 joint publications

Michael Rychlik

2 joint publications

Siska Croubels

1 joint publications

Siegrid De Baere