Milou G M van de Schans
2PUBLICATIONS
5CO-AUTHORS
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Publications (2)
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|Jun 19, 2024
A novel approach to identify critical knowledge gaps for food safety in circular food systems.Stefan P J van Leeuwen, A M Verschoor, H J van der Fels-Klerx
|Mar 28, 2024
Brominated Dioxins in Egg, Broiler, and Feed Additives: Significance of Bioassay-Directed Screening for Identification of Emerging Risks in Food.Caroline Dirks, Arjen Gerssen, Yoran Weide
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