Laura Sophie Amann

1PUBLICATIONS
3CO-AUTHORS
Beverage chemistry and beverage sensory science
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (1)

|Aug 12, 2022
The Sensory-Directed Elucidation of the Key Tastants and Odorants in Sourdough Bread Crumb.

Laura Sophie Amann, Oliver Frank, Corinna Dawid

Pageof 1

Frequent Collaborators

1 joint publications

Oliver Frank

1 joint publications

Corinna Dawid

1 joint publications

Thomas Frank Hofmann