Bianca Pio Ávila

2PUBLICATIONS
1CO-AUTHORS
Food packaging, preservation and processingFood technology
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (2)

|Nov 30, 2020
Impact of different chicken meat production systems on consumers' purchase perception.

P Pinto da Rosa, B Pio Ávila, I Damé Veber Angelo

|Oct 31, 2019
Consumers' Sensory Perception of Food Attributes: Identifying the Ideal Formulation of Gluten- and Lactose-Free Brownie Using Sensory Methodologies.

Bianca Pio Ávila, Luis Otávio Cardozo, Gabriela Dutra Alves

Pageof 1

Frequent Collaborators