Stine Weder

7PUBLICATIONS
15CO-AUTHORS
Nutrigenomics and personalised nutritionFood properties (incl. characteristics and health benefits)Horticultural crop protection (incl. pests, diseases and weeds)Periodontics
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Publications (7)

|Dec 19, 2025
Assessment of vitamin A, vitamin B<sub>2</sub>, vitamin B<sub>12</sub>, vitamin K, folate, and choline status following 4 months of multinutrient supplementation in healthy vegans: a randomised, double-blind, placebo-controlled trial.

Tim Zerback, Christian Koeder, Stine Weder

|Oct 27, 2025
Correction: Selenium, zinc, and copper intake and status of vegetarian, vegan, and omnivore children and adolescents: results of the VeChi youth study.

Rebecca Simon, Elisa Richter, Kristina Lossow

|Jul 22, 2025
Selenium, zinc, and copper intake and status of vegetarian, vegan, and omnivore children and adolescents: results of the VeChi youth study.

Rebecca Simon, Elisa Richter, Kristina Lossow

|Jul 19, 2025
Arachidonic acid as a potentially critical nutrient for vegetarians and vegans - position paper of the Research Institute for Plant-based Nutrition (IFPE).

Stine Weder, Sandra Müller, Christine Dawczynski

|Oct 14, 2022
Food Costs of Children and Adolescents Consuming Vegetarian, Vegan or Omnivore Diets: Results of the Cross-Sectional VeChi Youth Study.

Eva Hohoff, Helena Zahn, Stine Weder

|Apr 25, 2019
Energy, Macronutrient Intake, and Anthropometrics of Vegetarian, Vegan, and Omnivorous Children (1⁻3 Years) in Germany (VeChi Diet Study).

Stine Weder, Morwenna Hoffmann, Katja Becker

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Frequent Collaborators

5 joint publications

Markus Keller

4 joint publications

Ute Alexy

2 joint publications

Anna P Kipp

2 joint publications

Rebecca Simon