Sébastien La Vieille
3PUBLICATIONS
4CO-AUTHORS
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Publications (3)
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|Sep 27, 2025
Food Allergy and Foodservice: A Comparative Study of Allergic and Non-Allergic Consumers' Behaviors, Attitudes, and Risk Perceptions.Fatemeh Shirani, Silvia Dominguez, Jérémie Théolier
|May 14, 2025
A Survey of Allergic Consumers and Allergists on Precautionary Allergen Labelling: Where Do We Go from Here?François Graham, Susan Waserman, Jennifer Gerdts
|May 12, 2021
Peanut and hazelnut occurrence as allergens in foodstuffs with precautionary allergen labeling in Canada.Emilie Manny, Sébastien La Vieille, Virginie Barrere
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