Zach Conrad

14PUBLICATIONS
15CO-AUTHORS
Agricultural production systems simulationFood properties (incl. characteristics and health benefits)Field organic and low chemical input horticultureFamily and household studiesAquaculture and fisheries stock assessment
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Publications (14)

|Sep 04, 2024
Foodprint 2.0: A computational simulation model that estimates the agricultural resource requirements of diet patterns.

Zach Conrad, Songze Wu, LuAnn K Johnson

|Dec 23, 2022
Consumption of Key Food Groups by Individuals Consuming Popular Diet Patterns: Mixed Effects of Replacing Foods High in Added Sugar, Sodium, Saturated Fat, and Refined Grains.

Sarah Rowe, Avonti Basak Tukun, LuAnn K Johnson

|Sep 15, 2022
Quality of Popular Diet Patterns in the United States: Evaluating the Effect of Substitutions for Foods High in Added Sugar, Sodium, Saturated Fat, and Refined Grains.

Zach Conrad, Corina Kowalski, Dakota Dustin

|Dec 15, 2021
Modeled Substitution of Traditional Oils with High-Oleic Acid Oils Decreases Essential Fatty Acid Intake in Children.

Martha A Belury, Susan Raatz, Zach Conrad

|May 07, 2021
Evaluating Moderation of Parent-Teen Overweight/Obesity Relation by Household Socioeconomic Status.

Zach Conrad, Daniel P Hatfield, Erin Hennessy

|Oct 28, 2020
Healthy diets can create environmental trade-offs, depending on how diet quality is measured.

Zach Conrad, Nicole Tichenor Blackstone, Eric D Roy

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Frequent Collaborators

2 joint publications

David C Love

1 joint publications

Jonathan Pearson-Stuttard

1 joint publications

Jose Penalvo

1 joint publications

Laurie Whitsel