Carole Serhan

2PUBLICATIONS
3CO-AUTHORS
Food packaging, preservation and processingFood chemistry and food sensory science
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Publications (2)

|Dec 28, 2022
Hygienic sanitary risk and microbiological quality of meat and meat-contact surfaces in traditional butcher shops and retail establishments- lessons from a developing country.

Mireille Serhan, Hiba Hourieh, Maria El Deghel

|Jan 25, 2020
The Impact of Food Service Attributes on Customer Satisfaction in a Rural University Campus Environment.

Mireille Serhan, Carole Serhan

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Frequent Collaborators

2 joint publications

Mireille Serhan

1 joint publications

Hiba Hourieh

1 joint publications

Maria El Deghel