Shao-Ching Chiang

1PUBLICATIONS
2CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|May 28, 2019
Effect of Chitosan and Fish Gelatin Coatings on Preventing the Deterioration and Preserving the Quality of Fresh-Cut Apples.

Yung-Shin Shyu, Guan-Wen Chen, Shao-Ching Chiang

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