Mansheng Wang

7PUBLICATIONS
8CO-AUTHORS
Food engineeringPhycology (incl. marine grasses)FermentationGenomicsWastewater treatment processes
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (7)

|Jul 15, 2026
Genomic and Phenotypic Evaluation of Safety, Probiotic Potential, and Aroma Production of Saccharomyces cerevisiae FOSU-QQT.

|May 27, 2026
Screening and Characterization of Lactiplantibacillus plantarum WYP with Histamine-Degrading Activity: A Probiotic Candidate Assessed Based on Phenotyping Experiments and Whole-Genome Sequencing.

|Jan 28, 2026
Enhancing Spore Inactivation: Low-Intensity Pulsed Electric Field Combined with Ohmic Heating and Germinant Pretreatment.

Fei-Yue Xu, Hua-Xi Huang, Qing-Hui Wen

|Nov 27, 2025
Enhancing Plum Wine Safety and Aroma Using Pulsed Electric Field Pretreatment.

Jian Li, Hua-Xi Huang, Dan-Li Tang

|Mar 28, 2024
Characterization of a Novel Hyperthermophilic GH1 β-Glucosidase from Acidilobus sp. and Its Application in the Hydrolysis of Soybean Isoflavone Glycosides.

Jinjian He, Yuying Li, Xihang Sun

|Jun 10, 2022
Genome-Wide Association Study of Six Forage Traits in Ramie (Boehmeria nivea L. Gaud).

Xuehua Bai, Xin Wang, Yanzhou Wang

Pageof 2

Frequent Collaborators

3 joint publications

Yanyan Huang

1 joint publications

Muhammad Faisal Manzoor

1 joint publications

Rana Muhammad Aadil

1 joint publications

Zhiwei Liu