Jaritza Vega-Solano

3PUBLICATIONS
2CO-AUTHORS
Major global burdens of diseaseCultural studies of agriculture, food and wineCarbon sequestration science
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Publications (3)

|Feb 17, 2023
Estimation of the economic benefits for the public health system related to salt reduction in Costa Rica.

Jaritza Vega-Solano, Karol Madriz-Morales, Adriana Blanco-Metzler

|Feb 12, 2021
Household Cooking and Eating out: Food Practices and Perceptions of Salt/Sodium Consumption in Costa Rica.

Adriana Blanco-Metzler, Hilda Núñez-Rivas, Jaritza Vega-Solano

|Jan 12, 2021
Impact of salt intake reduction on CVD mortality in Costa Rica: A scenario modelling study.

Jaritza Vega-Solano, Adriana Blanco-Metzler, Karol Madriz-Morales

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Frequent Collaborators

2 joint publications

Eduardo-Augusto Fernandes-Nilson

1 joint publications

Adriana Blanco-Metzler