Gabriela Buccini

43PUBLICATIONS
54CO-AUTHORS
Food properties (incl. characteristics and health benefits)Psychological methodology, design and analysisPublic health nutritionModels of care and place of birthNutrigenomics and personalised nutrition
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Publications (43)

|Sep 25, 2026
[Fidelity, acceptability, and suitability in the implementation of responsive food cards in Brazil].

|Jul 29, 2026
Applications of the program impact pathway theory in the field of public health nutrition: a scoping review.

|Jul 20, 2026
Qualitative analysis of clinical and community perinatal providers' perceived barriers to equitable care for food insecurity.

|Jul 08, 2026
Women workers' rights and managers' point of view: a qualitative approach to maternity leave and breastfeeding.

|Jun 26, 2026
Household Food Insecurity Risk and Weight Status Outcomes in Early Childhood: A Public Health Perspective.

|Apr 14, 2026
Breast Cancer Knowledge and Preventive Practice Among Graduate Students: A Scoping Review.

Binita Adhikari, Xan Goodman, Md Maksudul Alam

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Frequent Collaborators

12 joint publications

Rafael Perez-Escamilla

7 joint publications

Sonia Isoyama Venancio

5 joint publications

Jéssica Pedroso

3 joint publications

Vivian S S Gonçalves