Marco Gnesi

8PUBLICATIONS
35CO-AUTHORS
Molecular targetsPublic health nutritionFood properties (incl. characteristics and health benefits)Major global burdens of diseaseCurriculum and pedagogy theory and development
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Publications (8)

|Feb 25, 2026
Evaluating the Safety and Performance of the KidneYou App for Chronic Kidney Disease: Protocol for an Italian Multicenter, Randomized, Open-Label, Premarket Study.

Cesira Cafiero, Marco Gnesi, Anna Rita Maurizi

|Jul 17, 2023
A new methodology to structure a nutrition educational course: the results of a short-term educational-intervention pilot study.

Maria Vittoria Conti, Marco Gnesi, Noemi Zelaschi

|May 01, 2023
Food knowledge level among Tanzanian women of childbearing age: developing a score for the food knowledge questionnaire.

Maria Vittoria Conti, Marco Gnesi, Naelijwa Mshanga

|Apr 13, 2023
Asthma, COPD, Respiratory, and Allergic Health Effects in an Adult Population Living near an Italian Refinery: A Cross-Sectional Study.

Mariangela Valentina Puci, Ottavia Eleonora Ferraro, Maria Cristina Monti

|May 14, 2022
Determinants of Burnout among Teachers: A Systematic Review of Longitudinal Studies.

Dragan Mijakoski, Dumitru Cheptea, Sandy Carla Marca

|Mar 12, 2022
Validation of a Food Knowledge Questionnaire on Tanzanian Women of Childbearing Age.

Maria Vittoria Conti, Marco Gnesi, Rachele De Giuseppe

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Frequent Collaborators

3 joint publications

Maria Cristina Monti

2 joint publications

Alfredo Raglio

1 joint publications

Enrico Oddone

1 joint publications

Giovanni Battista Ivaldi