Mi-Kyung Choi

1PUBLICATIONS
4CO-AUTHORS
Food technology
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Publications (1)

|Apr 08, 2022
Higher food literacy scores are associated with healthier diet quality in children and adolescents: the development and validation of a two-dimensional food literacy measurement tool for children and adolescents.

Dahyun Park, Mi-Kyung Choi, Yoo Kyoung Park

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Frequent Collaborators

1 joint publications

Dahyun Park

1 joint publications

Yoo Kyoung Park

1 joint publications

Clara Yongjoo Park

1 joint publications

Min-Jeong Shin