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Z R Khodyreva

2PUBLICATIONS

6CO-AUTHORS

Food properties (incl. characteristics and health benefits)Public health nutrition

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Publications (2)

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|May 26, 2025

[Evaluation of quality indicators of gluten-free flour confectionery intended for dietary nutrition].

Z R Khodyreva, M A Vaytanis, E M Schetinina

|May 21, 2021

[Development of a daily diet for children with celiac disease in municipal pre-school educational institutions].

Z R Khodyreva, M P Schetinin, O N Musina

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Frequent Collaborators

2 joint publications

E M Schetinina

2 joint publications

M A Vaytanis

1 joint publications

M P Schetinin

1 joint publications

O N Musina

1 joint publications

O G Vyun

1 joint publications

O A Vrzhesinskaya

Frequent Collaborators

2 joint publications

E M Schetinina

2 joint publications

M A Vaytanis

1 joint publications

M P Schetinin

1 joint publications

O N Musina

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