Yu Cao

4PUBLICATIONS
4CO-AUTHORS
Food properties (incl. characteristics and health benefits)Tree improvement (incl. selection and breeding)Fish pests and diseases
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Publications (4)

|Feb 01, 2023
Gut microbiota mediates the anti-colitis effects of polysaccharides derived from Rhopilema esculentum Kishinouye in mice.

Yu Cao, Huanhuan Liu, Yue Teng

|Dec 13, 2022
Polysaccharides from the seeds of Gleditsia sinensis Lam. attenuate DSS-induced colitis in mice via improving gut barrier homeostasis and alleviating gut microbiota dybiosis.

Ningbo Qin, Hongxu Liu, Yu Cao

|Sep 16, 2021
Jellyfish skin polysaccharides enhance intestinal barrier function and modulate the gut microbiota in mice with DSS-induced colitis.

Yu Cao, Jingzhu Gao, Lihua Zhang

|Jan 18, 2021
Impact of dietary components on enteric infectious disease.

Yu Cao, Jiaxiu Liu, Wenxiu Zhu

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Frequent Collaborators

4 joint publications

Xiaodong Xia

2 joint publications

Beiwei Zhu

1 joint publications

Ningbo Qin

1 joint publications

Zhen Wang