Yoshimasa Sugiura

4PUBLICATIONS
1CO-AUTHORS
Food chemistry and food sensory scienceNanomaterialsNanophotonicsEcosystem services (incl. pollination)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (4)

|Mar 02, 2025
Sodium alginate improves lipid disruption and alters the composition of the gut microbiota in farnesoid X receptor-null mice.

Masaaki Miyata, Kouhei Maeno, Reina Takagi

|May 01, 2024
Trimethylamine N-oxide ameliorates hepatic damage including reduction of hepatic bile acids and cholesterol in Fxr-null mice.

Masaaki Miyata, Kento Takeda, Sayuri Nagira

|May 28, 2022
The Immunomodulating Effect of Phlorotannins from a Brown Alga, Eisenia nipponica, on Mice Stimulated with Ovalbumin through T Cell Regulation.

Yoshimasa Sugiura, Yuta Matsuura, Hirotaka Katsuzaki

|Feb 17, 2021
Dieckol isolated from a brown alga, Eisenia nipponica, suppresses ear swelling from allergic inflammation in mouse.

Yoshimasa Sugiura, Masakatsu Usui, Hirotaka Katsuzaki

Pageof 1

Frequent Collaborators