Dimitris Tsaltas

6PUBLICATIONS
11CO-AUTHORS
Food packaging, preservation and processingHorticultural crop protection (incl. pests, diseases and weeds)Industrial biotechnology diagnostics (incl. biosensors)Food safety, traceability, certification and authenticityHorticultural crop improvement (incl. selection and breeding)
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Publications (6)

|Aug 26, 2022
Metataxonomic Mapping of the Microbial Diversity of Irish and Eastern Mediterranean Cheeses.

Eleni Kamilari, Dimitrios Tsaltas, Catherine Stanton

|Nov 25, 2020
Cyclospora Cayetanensis-Major Outbreaks from Ready to Eat Fresh Fruits and Vegetables.

Agni Hadjilouka, Dimitris Tsaltas

|Nov 20, 2020
Newly Developed System for the Robust Detection of Listeria monocytogenes Based on a Bioelectric Cell Biosensor.

Agni Hadjilouka, Konstantinos Loizou, Theofylaktos Apostolou

|Dec 31, 2019
High Throughput Sequencing Technologies as a New Toolbox for Deep Analysis, Characterization and Potentially Authentication of Protection Designation of Origin Cheeses?

Elena Kamilari, Marios Tomazou, Athos Antoniades

|Dec 28, 2019
Benefits of the Use of Lactic Acid Bacteria Starter in Green Cracked Cypriot Table Olives Fermentation.

Dimitrios A Anagnostopoulos, Vlasios Goulas, Eleni Xenofontos

|Dec 07, 2018
Disruption and Overexpression of the Gene Encoding ACC (1-Aminocyclopropane-1-Carboxylic Acid) Deaminase in Soil-Borne Fungal Pathogen Verticillium dahliae Revealed the Role of ACC as a Potential Regulator of Virulence and Plant Defense.

Maria-Dimitra Tsolakidou, Lakovos S Pantelides, Aliki K Tzima

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Frequent Collaborators

1 joint publications

Dimitrios A Anagnostopoulos

1 joint publications

Vlasios Goulas

1 joint publications

Nikolaos Nikoloudakis

1 joint publications

Konstantinos Loizou