Dimitrios A Anagnostopoulos

7PUBLICATIONS
14CO-AUTHORS
Fish physiology and geneticsFish pests and diseasesMicrobial taxonomyFood packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)
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Publications (7)

|Mar 29, 2023
Effect of Physicochemical Characteristics and Storage Atmosphere on Microbiological Stability and Shelf-Life of Minimally Processed European Sea Bass (Dicentrarchus labrax) Fillets.

Dimitrios A Anagnostopoulos, Foteini F Parlapani, Evangelia Tsara

|Jan 21, 2023
Growth and Volatile Organic Compound Production of Pseudomonas Fish Spoiler Strains on Fish Juice Agar Model Substrate at Different Temperatures.

Foteini F Parlapani, Dimitrios A Anagnostopoulos, Evangelia Karamani

|Dec 23, 2022
Bacterial Communities and Antibiotic Resistance of Potential Pathogens Involved in Food Safety and Public Health in Fish and Water of Lake Karla, Thessaly, Greece.

Dimitrios A Anagnostopoulos, Foteini F Parlapani, Stamatia Natoudi

|Sep 23, 2022
Microbiota Succession of Whole and Filleted European Sea Bass (Dicentrarchus labrax) during Storage under Aerobic and MAP Conditions via 16S rRNA Gene High-Throughput Sequencing Approach.

Faidra Syropoulou, Dimitrios A Anagnostopoulos, Foteini F Parlapani

|Mar 10, 2022
Volatile Organic Compounds and 16S Metabarcoding in Ice-Stored Red Seabream Pagrus major.

Dimitrios A Anagnostopoulos, Foteini F Parlapani, Athanasios Mallouchos

|Dec 24, 2021
Spoilage Investigation of Chill Stored Meagre (Argyrosomus regius) Using Modern Microbiological and Analytical Techniques.

Faidra Syropoulou, Foteini F Parlapani, Dimitrios A Anagnostopoulos

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Frequent Collaborators

5 joint publications

Foteini F Parlapani

5 joint publications

Ioannis S Boziaris

4 joint publications

Faidra Syropoulou

3 joint publications

Athanasios Mallouchos