Faidra Syropoulou
5PUBLICATIONS
10CO-AUTHORS
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Publications (5)
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|Dec 23, 2022
Bacterial Communities and Antibiotic Resistance of Potential Pathogens Involved in Food Safety and Public Health in Fish and Water of Lake Karla, Thessaly, Greece.Dimitrios A Anagnostopoulos, Foteini F Parlapani, Stamatia Natoudi
|Sep 23, 2022
Microbiota Succession of Whole and Filleted European Sea Bass (Dicentrarchus labrax) during Storage under Aerobic and MAP Conditions via 16S rRNA Gene High-Throughput Sequencing Approach.Faidra Syropoulou, Dimitrios A Anagnostopoulos, Foteini F Parlapani
|Mar 10, 2022
Volatile Organic Compounds and 16S Metabarcoding in Ice-Stored Red Seabream Pagrus major.Dimitrios A Anagnostopoulos, Foteini F Parlapani, Athanasios Mallouchos
|Dec 24, 2021
Spoilage Investigation of Chill Stored Meagre (Argyrosomus regius) Using Modern Microbiological and Analytical Techniques.Faidra Syropoulou, Foteini F Parlapani, Dimitrios A Anagnostopoulos
|Apr 03, 2021
Primary Processing and Storage Affect the Dominant Microbiota of Fresh and Chill-Stored Sea Bass Products.Faidra Syropoulou, Foteini F Parlapani, Stefanos Kakasis
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Frequent Collaborators
4 joint publications
Dimitrios A Anagnostopoulos
3 joint publications
Foteini F Parlapani
3 joint publications
Ioannis S Boziaris
2 joint publications
George-John E Nychas
2 joint publications
Athanasios Mallouchos
1 joint publications
Stefanos Kakasis
1 joint publications
George Minos
1 joint publications
Maria Kyritsi
1 joint publications
Christos Hadjichristodoulou
1 joint publications
Ifigenia Kagalou
