K A Athmaselvi

1PUBLICATIONS
0CO-AUTHORS
Field organic and low chemical input horticulture
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (1)

|Mar 13, 2023
Effect of ohmic blanching on drying kinetics, physicochemical and functional properties of garlic powder.

P Poojitha, K A Athmaselvi

Pageof 1

Frequent Collaborators