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Zuo Song

1PUBLICATIONS

1CO-AUTHORS

Food packaging, preservation and processing

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Publications (1)

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|May 15, 2020

Effect of vacuum cooling on stability of macro-porous sausage during refrigerated storage-Vacuum-cooled sausage has a longer shelf life.

Xiao-Yan Song, Zuo Song, Baolin Liu

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Frequent Collaborators

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Zhi-Yu Guo

Frequent Collaborators

1 joint publications

Zhi-Yu Guo

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