Madalena M Lordelo

3PUBLICATIONS
8CO-AUTHORS
Animal nutritionGenetically modified animalsAgricultural molecular engineering of nucleic acids and proteins
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Publications (3)

|Apr 23, 2022
Effect of Dietary Laminaria digitata with Carbohydrases on Broiler Production Performance and Meat Quality, Lipid Profile, and Mineral Composition.

Mónica M Costa, José M Pestana, Diogo Osório

|Dec 24, 2021
Quality Traits and Nutritional Value of Pork and Poultry Meat from Animals Fed with Seaweeds.

David Miguel Ribeiro, Cátia Falcão Martins, Mónica Costa

|Dec 24, 2021
Using Microalgae as a Sustainable Feed Resource to Enhance Quality and Nutritional Value of Pork and Poultry Meat.

Cátia F Martins, David M Ribeiro, Mónica Costa

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