Martin Gierus

13PUBLICATIONS
35CO-AUTHORS
Fish physiology and geneticsCrop and pasture protection (incl. pests, diseases and weeds)Environmental studies in animal productionCrop and pasture biochemistry and physiologyAnimal protection (incl. pests and pathogens)
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Publications (13)

|Jan 07, 2026
Exploring the Probiotic and Antimicrobial Potential of Pediococcus Pentosaceus Isolates from Fish: Genomic and Functional Perspectives.

Elionio Galvão Frota, Taís Mayumi Kuniyoshi, Mauro de Medeiros Oliveira

|May 14, 2025
Enhancing Range Use in Free-Range Laying Hen Systems: The Impact of Vegetation Cover over Time.

Markus Pacher-Deutsch, Philipp Meyer, Harald Meimberg

|Jan 25, 2025
Performance Responses and Fillet Quality of Rainbow Trout (Oncorhynchus mykiss) to Increasing Addition Levels of Dietary Supplementation of Guanidinoacetic Acid.

Pedro Henrique Sessegolo Ferzola, Judith Ringel, Elena Beneder

|Mar 13, 2024
Near-Infrared (NIR) Spectroscopy as an Alternative for Predicting n-Alkane Concentration in Excreta of Laying Hens: NIR-Generated Data for Dietary Composition Estimation.

Laid Dardabou, José Carlos Martínez Ávila, Markus Werner Schmidt

|Feb 10, 2024
Quantitative and Qualitative Evaluation of Plant Intake in Laying Hens: n-Alkanes as Predictive Fecal Markers for Dietary Composition Assessment.

Laid Dardabou, José Carlos Martínez-Ávila, Markus Werner Schmidt

|Aug 12, 2023
Antimicrobial Activity of Peptides Produced by Lactococcus lactis subsp. lactis on Swine Pathogens.

Fernando M M Sanca, Iago R Blanco, Meriellen Dias

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