Amanda B Almeida
1PUBLICATIONS
14CO-AUTHORS

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Publications (1)
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|Dec 15, 2021
Use of blend based on an emulsifier, monolaurin, and glycerides of butyric acid in the diet of broilers: impacts on intestinal health, performance, and meat.Amanda B Almeida, Denise N Araújo, João V Strapazzon
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Frequent Collaborators
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Denise N Araújo
1 joint publications
João V Strapazzon
1 joint publications
Cleiciane Rita
1 joint publications
Amanda Dilda
1 joint publications
Giovana Balen
1 joint publications
Guilherme L Deolindo
1 joint publications
Daniela Nesi
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Valcenir J M Furlan
1 joint publications
Giovana Pelisser
1 joint publications
Ricardo E Mendes
