Xi Feng

6PUBLICATIONS
16CO-AUTHORS
Physical properties of materialsMicro- and nanosystemsGlycoconjugatesHorticultural crop improvement (incl. selection and breeding)Animal protection (incl. pests and pathogens)
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Publications (6)

|Sep 15, 2026
Purified Lotus Leaf Flavonoids in Lysozyme-Chitosan Coatings: Effects on Coating Properties and Strawberry Preservation.

|Jun 26, 2026
Application of Virtual Reality to Alter Sweetness Perception.

|May 04, 2026
Preparation and Characterization of Double-Network Composite Hydrogels with Carboxymethyl Pachymaran in Promoting Wound Healing.

|Aug 28, 2025
Isolation, Identification, and Antitumor Activities of Glucosinolates and Isothiocyanates in Chinese Cabbage Seeds.

Bei Zhou, Ying Liu, Xi Feng

|Mar 13, 2025
Quality and Consumer Acceptance of Chia Seed as an Egg Substitute in Brownies.

Laura Vu, Julie Kim, Moonkyu Margaret Choi

|Jul 08, 2024
Effects of Edible Insect Powders as Meat Partial Substitute on Physicochemical Properties and Storage Stability of Pork Patties.

Nayoung Choi, Sanghun Park, Yunhwan Park

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Frequent Collaborators

3 joint publications

Wen Huang

2 joint publications

Ying Liu

1 joint publications

Nayoung Choi

1 joint publications

Sanghun Park