Soyoung Jang

9PUBLICATIONS
20CO-AUTHORS
Animal nutritionFood packaging, preservation and processingAnimal growth and developmentAnimal protection (incl. pests and pathogens)
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Publications (9)

|Mar 13, 2026
Quality and Storage Characteristics of Hanwoo Pemmican by Replacing Canola Oil.

Soyoung Jang, Youngho Lim, Sanghun Park

|Mar 13, 2026
Impact of Creatine Supplementation on the Quality and Storage Characteristics of Emulsified Pork Sausages.

Sol-Hee Lee, So-Young Jang, Sanghun Park

|Mar 13, 2026
Citrus sunki Peel Extract Enhances Proliferation and Differentiation of Fibro-Adipocyte Progenitors in Holstein Cattle for Cultivated Meat Production.

Sehyuk Oh, Gyutae Park, Sanghun Park

|Jul 08, 2024
Effects of Edible Insect Powders as Meat Partial Substitute on Physicochemical Properties and Storage Stability of Pork Patties.

Nayoung Choi, Sanghun Park, Yunhwan Park

|Jan 17, 2024
Antioxidant Activity of Radish Seed Oil and the Quality and Storage Characteristics of Pork Patties with Added Radish Seed Oil.

Soyoung Jang, Chaeri Kim, Sanghun Park

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Frequent Collaborators

9 joint publications

Sanghun Park

9 joint publications

Gyutae Park

9 joint publications

Sehyuk Oh

9 joint publications

Jungseok Choi