Enise Begüm Göçmez

2PUBLICATIONS
3CO-AUTHORS
Food packaging, preservation and processing
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Publications (2)

|Aug 19, 2026
Influence of Fat Content and Bioprotective Cultures on the Survival of Foodborne Pathogens in Beef Meatballs.

|Apr 04, 2025
Effect of marination with bioprotective culture-containing marinade on Salmonella spp. and Listeria monocytogenes in chicken breast meat.

Enise Begüm Göçmez, Osman İrfan İlhak

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Frequent Collaborators

2 joint publications

Osman İrfan İlhak

1 joint publications

Tevhide Elif Güner

1 joint publications

Hakan Tavsanli