Jiaxin Hong
2PUBLICATIONS
2CO-AUTHORS

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Publications (2)
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|Jul 03, 2023
Identification of regionalmarkers based on the flavor molecular matrix analysis of sauce-aroma style baijiu.He Huang, Yashuai Wu, Hao Chen
|May 02, 2022
Unraveling variation on the profile aroma compounds of strong aroma type of Baijiu in different regions by molecular matrix analysis and olfactory analysis.Jiaxin Hong, Junshan Wang, Chunsheng Zhang
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