Sara Schaarschmidt

5PUBLICATIONS
11CO-AUTHORS
Aquaculture and fisheries stock assessmentAgrochemicals and biocides (incl. application)Food safety, traceability, certification and authenticityGenetically modified horticulture plantsHorticultural crop protection (incl. pests, diseases and weeds)
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Publications (5)

|May 27, 2022
Factors during Production of Cereal-Derived Feed That Influence Mycotoxin Contents.

Yvette Hoffmans, Sara Schaarschmidt, Carsten Fauhl-Hassek

|May 22, 2021
Interlaboratory proficiency tests for the detection of staphylococcal enterotoxin type A in food.

S Schaarschmidt, D Leeser-Boek, K Drache

|Jan 14, 2021
The fate of mycotoxins during secondary food processing of maize for human consumption.

Sara Schaarschmidt, Carsten Fauhl-Hassek

|Dec 22, 2020
The Fate of Mycotoxins During the Processing of Wheat for Human Consumption.

Sara Schaarschmidt, Carsten Fauhl-Hassek

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