Xue Wu

2PUBLICATIONS
2CO-AUTHORS
Fish physiology and genetics
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Publications (2)

|Feb 24, 2022
Prevalence of Histamine-Forming Bacteria in Two Kinds of Salted Fish at Town Markets of Guangdong Province of South China.

Zhihua Tao, Xue Wu, Weiqi Liu

|Feb 14, 2022
Interaction between bacterial diversity and biogenic amines production in a salted mackerel stored at soft frozen (-7℃-0℃) storage.

Zhihua Tao, Weiqi Liu, Qinxia Hu

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Frequent Collaborators

1 joint publications

Hongmei Zhang

1 joint publications

Minghui Fu