Hongmei Zhang

2PUBLICATIONS
2CO-AUTHORS
Fish physiology and geneticsFermentation
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Publications (2)

|Feb 14, 2022
Interaction between bacterial diversity and biogenic amines production in a salted mackerel stored at soft frozen (-7℃-0℃) storage.

Zhihua Tao, Weiqi Liu, Qinxia Hu

|Mar 26, 2021
Induction of a Viable but Nonculturable State, Thermal and Sanitizer Tolerance, and Gene Expression Correlation with Desiccation-Adapted Biofilm and Planktonic Salmonella in Powdered Infant Formula.

Guiliu Chen, Mengzhe Lin, Yingqi Chen

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Frequent Collaborators

1 joint publications

Xue Wu

1 joint publications

Minghui Fu