Giorgio Capaldi

7PUBLICATIONS
22CO-AUTHORS
Characterisation of biological macromoleculesHorticultural crop improvement (incl. selection and breeding)Carbon capture engineering (excl. sequestration)Agricultural molecular engineering of nucleic acids and proteinsOenology and viticulture
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Publications (7)

|Jun 26, 2026
Supramolecular Deep Eutectic Solvents as a Janus Green Platform: Integrating Curcuminoid Extraction and Biopolymer.

|Dec 30, 2025
Microwave-Assisted Subcritical Water Extraction of Hemp Seeds for the Simultaneous Recovery of Proteins and Phenolic Compounds.

Aziadé Chemat, Salah Chaji, Christian Cravotto

|Jul 31, 2025
Green Extraction and Fractionation of Chestnut Wood Waste: A Sustainable Pathway to Biopolymers and Antimicrobial Solutions.

Clelia Aimone, Giorgio Capaldi, Salah Chaji

|Oct 26, 2024
The Green Extraction of Blueberry By-Products: An Evaluation of the Bioactive Potential of the Anthocyanin/Polyphenol Fraction.

Giorgio Capaldi, Clelia Aimone, Emanuela Calcio Gaudino

|Aug 29, 2024
Industrial Production of Bioactive Nutrient-Enhanced Extra Virgin Olive Oil under Continuous-Flow Ultrasound and Pulsed Electric Field Treatment.

Luisa Boffa, Emanuela Calcio Gaudino, Giorgio Grillo

|Oct 28, 2023
Unlocking the Bioactive Potential of Pomegranate Peels: A Green Extraction Approach.

Giorgio Grillo, Giorgio Capaldi, Kristina Radošević

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Frequent Collaborators

7 joint publications

Giorgio Grillo

6 joint publications

Emanuela Calcio Gaudino

6 joint publications

Giancarlo Cravotto

4 joint publications

Kristina Radosevic