John W Erdman

11PUBLICATIONS
46CO-AUTHORS
Horticultural crop growth and developmentFood properties (incl. characteristics and health benefits)Public health nutritionMedical biochemistry - lipidsFood technology
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Publications (11)

|Jun 16, 2026
Adhering to dietary guidelines does not yield flavanol intake levels associated with beneficial cardiovascular effects.

|May 08, 2026
Examining widely held propositions on human dietary protein needs and benefits: a critical review of the science that shapes both the data and our understanding of an essential macronutrient.

|Jun 26, 2025
The overlooked impact of background diet and adherence in nutrition trials.

Javier I Ottaviani, Hagen Schroeter, Dennis M Bier

|Mar 10, 2025
The overlooked impact of background diet and adherence in nutrition trials.

Javier I Ottaviani, Hagen Schroeter, Dennis M Bier

|Dec 12, 2024
Impact of Vitamin A Deficiency on Iron Metabolism and Anemia: A Historical Perspective and Research Advances.

Luis A Mejia, John W Erdman

|Mar 29, 2022
Direct Comparison of Quantitative US versus Controlled Attenuation Parameter for Liver Fat Assessment Using MRI Proton Density Fat Fraction as the Reference Standard in Patients Suspected of Having NAFLD.

Jinho Jung, Aiguo Han, Egbert Madamba

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Frequent Collaborators

3 joint publications

Aiguo Han

3 joint publications

JoAnn E Manson

3 joint publications

Claude B Sirlin

3 joint publications

William D O'Brien