Marie Huyskens

1PUBLICATIONS
8CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Nov 13, 2025
Zinc absorption from breakfast flakes produced from sprouted or hydrothermally processed wheat: a randomized cross-over human intervention study.

Marie Huyskens, Elien Lemmens, Lana Abou-Zeid

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Elien Lemmens

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Lana Abou-Zeid

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Kasper Hobin

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Lukas M Balsiger