Marietta Kiss

2PUBLICATIONS
3CO-AUTHORS
Nutrigenomics and personalised nutritionFood chemistry and food sensory science
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Publications (2)

|Nov 27, 2024
Development of Body Weight Management Among the Hungarian Population.

Cintia Szilágyi, Mihály Soós, Marietta Kiss

|Aug 27, 2021
Adaptation and Validation of the Food Neophobia Scale: The Case of Hungary.

Zoltán Szakály, Bence Kovács, Mihály Soós

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