Patrick Nyamemba Nyakundi
3PUBLICATIONS
6CO-AUTHORS
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Publications (3)
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|Dec 23, 2023
Benefits and Harms of Edible Vegetable Oils and Fats Fortified with Vitamins A and D as a Public Health Intervention in the General Population: A Systematic Review of Interventions.Éva Szabó, Ildikó Csölle, Regina Felső
|Sep 09, 2023
Fortification of Staple Foods for Household Use with Vitamin D: An Overview of Systematic Reviews.Patrick Nyamemba Nyakundi, Zsuzsanna Némethné Kontár, Attila Kovács
|Mar 16, 2022
Serum ferritin levels are associated with frequent consumption of iron- and ascorbate-rich foods among women of childbearing age in Nandi County, Kenya.Patrick Nyamemba Nyakundi, Juliana Kiio, Ann Wambui Munyaka
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