Manuela Caracciolo

1PUBLICATIONS

2CO-AUTHORS

Oenology and viticulture

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Publications (1)

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|Feb 15, 2022

Effects of Shortening Replacement with Extra Virgin Olive Oil on the Physical-Chemical-Sensory Properties of Italian Cantuccini Biscuits.

Angelo Maria Giuffrè, Manuela Caracciolo, Marco Capocasale

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Frequent Collaborators

1 joint publications

Angelo Maria Giuffrè

1 joint publications

Marco Poiana

Frequent Collaborators

1 joint publications

Angelo Maria Giuffrè

1 joint publications

Marco Poiana