Anna Sulistyaningrum

2PUBLICATIONS

13CO-AUTHORS

Food packaging, preservation and processingHorticultural crop growth and development

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Publications (2)

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|Jul 20, 2026

Fortification of Sago Starch With Egg Powder: Impacts on Starch and Noodle Properties.

|Jun 08, 2026

Physiology, Nutrition, and Postharvest Technology on Shallots (Allium cepa L. aggregatum): A Review.

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Frequent Collaborators

2 joint publications

Abdullah Bin Arif

2 joint publications

Christina Winarti

2 joint publications

Irpan Badrul Jamal

2 joint publications

Agus Budiyanto

2 joint publications

Risfaheri Risfaheri

1 joint publications

Sulusi Prabawati

1 joint publications

Siti Mariana Widayanti

1 joint publications

Setyadjit Setyadjit

1 joint publications

S Joni Munarso

1 joint publications

Waryat Waryat

Frequent Collaborators

2 joint publications

Abdullah Bin Arif

2 joint publications

Christina Winarti

2 joint publications

Irpan Badrul Jamal

2 joint publications

Agus Budiyanto