Christina Winarti

5PUBLICATIONS
28CO-AUTHORS
Food packaging, preservation and processingHorticultural crop growth and developmentTraditional Chinese medicine and treatmentsHorticultural crop protection (incl. pests, diseases and weeds)Food properties (incl. characteristics and health benefits)
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Publications (5)

|Jul 20, 2026
Fortification of Sago Starch With Egg Powder: Impacts on Starch and Noodle Properties.

|Jun 08, 2026
Physiology, Nutrition, and Postharvest Technology on Shallots (Allium cepa L. aggregatum): A Review.

|Jan 07, 2026
Physical and Chemical Properties of Rat Taro Simplicia From Various Drying Methods.

Bagem Br Sembiring, Sintha Suhirman, Christina Winarti

|Jun 10, 2024
Physicochemical Evaluation of Coated Ginger during Long-Term Storage: Impact of Chitosan and Beeswax Bilayer Coatings at Different Temperatures.

Hernani, Christina Winarti, Tatang Hidayat

|Jan 08, 2024
Nutrient Composition of Indonesian Specialty Cereals: Rice, Corn, and Sorghum as Alternatives to Combat Malnutrition.

Christina Winarti, Widaningrum, Siti Mariana Widayanti

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Frequent Collaborators

3 joint publications

Abdullah Bin Arif

2 joint publications

Widaningrum Widaningrum

2 joint publications

Siti Mariana Widayanti

2 joint publications

Agus Budiyanto