Alejandro Rodríguez

19PUBLICATIONS
34CO-AUTHORS
Food packaging, preservation and processingField organic and low chemical input horticultureAgricultural molecular engineering of nucleic acids and proteinsAboriginal and Torres Strait Islander innovationForestry biomass and bioproducts
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Publications (19)

|Feb 26, 2025
Bioactive Potential of Olive Leaf By-Product Throughout In Vitro Gastrointestinal Digestion.

Mónica Sánchez-Gutiérrez, Ricardo Gómez-García, Elena Carrasco

|Oct 02, 2023
Introduction to the RSC Advances themed collection Chemistry in Biorefineries.

Carlos Martín, Alejandro Rodríguez, Fabio Montagnaro

|Sep 09, 2023
Special Issue "Lignocellulosic Biomass II".

Alejandro Rodríguez, Eduardo Espinosa, Carlos Martín

|Aug 21, 2023
Boosting functional properties of active-CMC films reinforced with agricultural residues-derived cellulose nanofibres.

Esther Rincón, Jorge De Haro-Niza, Ramón Morcillo-Martín

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