Santo Gratteri

4PUBLICATIONS
9CO-AUTHORS
Molecular targetsPreventative health careFood properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutrition
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Publications (4)

|Dec 16, 2020
Challenges and Opportunities from Targeting Inflammatory Responses to SARS-CoV-2 Infection: A Narrative Review.

Vincenzo Lariccia, Simona Magi, Tiziano Serfilippi

|Jun 05, 2020
The role of the COVID-19 pandemic as a risk factor for suicide: What is its impact on the public mental health state today?

Isabella Aquila, Matteo Antonio Sacco, Cristoforo Ricci

|Jul 30, 2019
A Hazelnut-Enriched Diet Modulates Oxidative Stress and Inflammation Gene Expression without Weight Gain.

Laura Di Renzo, Giorgia Cioccoloni, Sergio Bernardini

|Jul 28, 2018
Alcoholic Beverage and Meal Choices for the Prevention of Noncommunicable Diseases: A Randomized Nutrigenomic Trial.

Laura Di Renzo, Giorgia Cioccoloni, Paola Sinibaldi Salimei

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