Kiran Thakur

5PUBLICATIONS
4CO-AUTHORS
Nutrigenomics and personalised nutritionTraditional Chinese medicine and treatmentsPhycology (incl. marine grasses)Oenology and viticultureHorticultural crop protection (incl. pests, diseases and weeds)
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Publications (5)

|Oct 22, 2022
Unveiling of dietary and gut-microbiota derived B vitamins: Metabolism patterns and their synergistic functions in gut-brain homeostasis.

Qi Zhan, Rui Wang, Kiran Thakur

|May 20, 2022
Lycium barbarum (Goji) as functional food: a review of its nutrition, phytochemical structure, biological features, and food industry prospects.

Run-Hui Ma, Xiu-Xiu Zhang, Zhi-Jing Ni

|Feb 11, 2021
Exploration of walnut components and their association with health effects.

Zhi-Jing Ni, Yi-Ge Zhang, Sheng-Xiong Chen

|Jul 27, 2017
Cross-talk between 10-gingerol and its anti-cancerous potential: a recent update.

Fang Zhang, Kiran Thakur, Fei Hu

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